Hey Chad,

Matt here, one of the two brothers behind Kooshy. I noticed a few bags sitting in your cart and wanted to ask, honestly: did something stop you?

If it was the price, the shipping, or you just were not sure they would taste different from the croutons you grew up with, hit reply and tell me. I read every one of these.

If it was just a busy day, your cart is right where you left it: finish my order.

For what it is worth, here is what Christina wrote on our site in April: “They actually have a crunch and don’t get soggy instantly.” That is the whole reason Jon and I started making these in 2020. Real sourdough, cut and baked, nothing fake.

Matt

Kooshy Croutons, Chicago

P.S. Six bags ship free, if you want to stock the pantry.

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